基于需求的食物和营养安全指数以监测和调整食物供应与摄入：台湾，1991-2010
Needs-based food and nutrient security indices to monitor and modify the food supply and intakes: Taiwan, 1991–2010
Food Policy · 2015
被引 11
ABS 3
- Cheau-Jane Peng · 国立成功大学
- Meei-Shyuan Lee · National Defense Medical Center
- Mark L. Wahlqvist · National Defense Medical Center
- Wen-Harn Pan · 台湾中央研究院
- Wen-Chung Lee · 台湾大学
- Chin Lin · National Defense Medical Center
食品安全营养学食品供应公共健康农业经济