学校延期供餐系统中餐食和工作表面的微生物质量评估
Microbiological quality assessment of meals and work surfaces in a school-deferred catering system
International Journal of Hospitality Management · 2017
被引 33
ABS 3
- Annalisa Petruzzelli
- Andrea Osimani 通讯
- Stefano Tavoletti
- Francesca Clementi
- Vittorio Vetrano
- Stefania Di Lullo
食品安全微生物学食品科学环境科学