受过教育的母亲,孩子吃得更好、更健康?评估1980年教育改革对津巴布韦儿童膳食多样性和营养结果的影响

Educated Mothers, Well-Fed and Healthy Children? Assessing the Impact of the 1980 School Reform on Dietary Diversity and Nutrition Outcomes of Zimbabwean Children

Journal of Development Studies · 2017
被引 19
人大 A-ABS 3

中文导读

利用1980年教育政策带来的外生变化,采用模糊断点回归设计,发现母亲多上一年学能显著提升孩子的膳食多样性和营养状况,主要通过改善健康知识、识字率、财富和产前保健来实现。

Abstract

We scrutinise the causal influence of schooling on child dietary diversity and nutrition in Zimbabwe using the exogenous variability in schooling prompted by the 1980 education policy, a natural trial fitting a fuzzy regression discontinuity design. We established that a one-year of learning promotes dietary diversity and nutrition even after accounting for plausible mediating factors. Also, education is more liable to impact dietary practices and nutrition through improvements in health knowledge, literacy, wealth and prenatal care utilisation. These findings suggest that promoting schooling access to girls in resource-poor nations might have far-reaching implications on feeding practices and consequently child nutrition.

母亲教育儿童膳食多样性儿童营养教育改革津巴布韦