Innovation and the knowledge-base for entrepreneurship: investigating SME innovation across European regions using fsQCA
使用2019年数据，分析26个欧洲国家236个区域的中小企业创新，发现人力资本、内部创新、创新合作和公私知识合作四个条件的不同组合影响新市场和新企业创新销售占比，并指出创新政策需针对区域类型定制。
Using a 2019 data set, 236 regions across 26 European countries are investigated, focusing on four, interlinked, conditions of potential relevance to SME innovation, specifically measures focused on levels of human capital, internal firm innovation, innovation collaborations and broader knowledge collaborations between public and private sectors. The methodology applied uses a configurational approach to elucidate relationships, specifically fuzzy-set Qualitative Comparative Analysis (fsQCA) to evaluate how these conditions affect sales of new-to-market and new-to-firm innovations as a percentage of total turnover for SMEs in each region against the EU 2019 average (NMFS). In addition to existence of the classic ‘core’ region ‘innovation ecosystem’ recipe, having presence of three of the four conditions (in-house innovation being non-relevant), analysis reveals innovation policy may require specific tailoring in certain types of regions. This suggests greater collaboration is required to overcome more extensive absence of other parts of the Regional Innovation System, in-house innovation required to overcome lack of education alone. The main contributions of the research are to generate a more comprehensive evaluation of the complexity of innovation at the regional level, graphical ‘map’ based elucidation of findings also contributing to establishing a baseline for future analysis for European regions’ SME-innovation performance.