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选择轻食:卡路里信息的实时汇总减少膳食卡路里

Choosing the Light Meal: Real-Time Aggregation of Calorie Information Reduces Meal Calories

Journal of Marketing Research · 2021
被引 37
人大 AFT50UTD24ABS 4*

中文导读

研究测试了实时交通灯标签对膳食卡路里选择的影响,发现这种动态反馈能有效减少订单中的卡路里,消费者也更满意。

Abstract

Numeric labeling of calories on restaurant menus has been implemented widely, but scientific studies have generally not found substantial effects on calories ordered. The present research tests the impact of a feedback format that is more targeted at how consumers select and revise their meals: real-time aggregation of calorie content to provide dynamic feedback about meal calories via a traffic light label. Because these labels intuitively signal when a meal shifts from healthy to unhealthy (via the change from green to a yellow or red light), they prompt decision makers to course-correct in real time, before they finalize their choice. Results from five preregistered experiments (N = 11,900) show that providing real-time traffic light feedback about the total caloric content of a meal reduces calories in orders, even compared with similar aggregated feedback in numeric format. Patterns of ordering reveal this effect to be driven by people revising high-calorie orders more frequently, leading them to choose fewer and lower-calorie items. Consumers also like traffic light aggregation, indicating greater satisfaction with their order and greater intentions to return to restaurants that use them. The authors discuss how dynamic feedback using intuitive signals could yield benefits in contexts beyond food choice.

消费者行为营养标签饮食决策行为经济学