品牌在多大程度上促进了农业生产实践中的可持续转型?来自三个欧洲案例研究的经验教训
To what extent do brands contribute to sustainability transition in agricultural production practices? Lessons from three European case studies
Ecological Economics · 2021
被引 13
ABS 3
- Paul Swagemakers 通讯
- Markus Schermer
- M.D. Domínguez García
- Pierluigi Milone
- Flaminia Ventura
农业经济学可持续发展品牌管理食品系统农业生态学