Agriculture in a more uncertain global trade environment
重新审视了在贸易环境不确定、食品体系面临可持续性压力下，农业单边开放贸易的理由，并指出比贸易措施更好的政策选择，以实现经济增长、减贫、粮食安全和减少不平等。
Abstract The global trade environment is more uncertain now than it has been for decades. In the short term, bilateral trade “wars” and the COVID‐19 pandemic have added to longer‐term uncertainties such as sporadic national policy responses to climate change, to the digital revolution, to up‐scaled assertiveness and economic coercion by rapidly growing China, and to antiglobalization groups. The underlying concerns could be reduced through greater multilateral cooperation, but that has been in short supply in recent years, not least because of eroding support for globalization. This article re‐examines the case for greater unilateral openness to agricultural trade in the wake of uneven economic growth and structural transformation as food systems respond to this increased uncertainty and to growing pressures for agriculture to become more sustainable and for food to be safer and more nutritious. The article concludes by pointing to better policy options than trade measures for achieving most national objectives—options that can simultaneously benefit the rest of the world in terms of easing natural resource and environmental stresses while supporting economic growth and reducing national and global poverty, food and nutrition insecurity, and inequalities in income, wealth, and health.