肉类切割任务的生物力学要求：量化任务可持续性和腕部所需辅助的初步研究

Biomechanical requirements of meat cutting tasks: A pilot study quantifying tasks sustainability and assistance required at the wrist

• Divyaksh Subhash Chander
• Aurélie Tomezzoli
• Maria Pia Cavatorta
• Mathieu Gréau
• Stéphane Marie
• Charles Pontonnier 通讯